Tortilla Soup

Ok, it's been awhile since I've posted. I forgot my password and thought for a bit that my blogging days were over. But I persisted and here I am with a fabulous recipe for Tortilla Soup. This is a recipe from a cookbook that a family from our church put together.

1 boiled chicken - deboned and torn into small pieces
1 medium onion chopped
1 jalapeno chopped
2 cloves minced garlic
1-14.5 oz can stewed tomatoes
4 cups chicken broth
1 can tomato soup
1 tsp cumin
1 tsp chili powder
1/2 tsp lemon pepper
2 tsp worcestershire sauce
salt & pepper to tasted
corn tortillas
Optional: avocado slices, grated cheese and lime slices

Cook all ingredients over low heat about 1/2 hour or until onion and pepper is done.
Slice the tortillas in thin small pieces and fry in oil, drain & add in each bowl of soup. Add optional items if desired. Ole!